Egg Roll Wrapper Goat Cheese Jalapeño Recipe
Crispy egg rolls stuffed with creamy goat cheese and spicy jalapeños – an easy, crowd-pleasing appetizer perfect for any occasion!
Ingredients
- 10 egg roll wrappers
- 8 oz goat cheese softened
- 2 –3 jalapeños finely diced (remove seeds for less heat)
- 4 oz cream cheese optional, for extra creaminess
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Olive oil or egg wash for sealing the wrappers
- Cooking oil for frying (or cooking spray if air frying)
Instructions
1. Prepare the Filling
- In a mixing bowl, add the softened goat cheese (and cream cheese if using).
- Finely dice the jalapeños. For less spice, remove seeds and membranes.
- Add garlic powder and onion powder.
- Mix until smooth and creamy. Taste and adjust seasoning as desired.
2. Assemble the Egg Rolls
- Place one egg roll wrapper on a flat surface in a diamond shape.
- Spoon 1–2 tablespoons of the filling into the center.
- Fold the bottom corner up over the filling, fold in the sides, and roll tightly.
- Seal the top corner with water, olive oil, or egg wash using a pastry brush.
- Repeat for the remaining wrappers.
3. Cook the Egg Rolls
- Frying Method
- Heat 2 inches of oil in a frying pan over medium-high heat.
- Fry egg rolls for 2–3 minutes per side, until golden brown.
- Remove and drain on paper towels.
- Air Fryer Method
- Preheat air fryer to 375°F (190°C).
- Lightly spray rolls with cooking oil.
- Air fry for 10–12 minutes, flipping halfway for even crispiness.
Notes
Serving Suggestions:
- Serve with ranch, spicy mayo, or sweet chili sauce.
- Garnish with cilantro or green onions.
- Pairs well with a crisp salad or tomato soup. Make-Ahead Tips:
- Assemble rolls up to 24 hours ahead or freeze for later. Cheese Substitutions:
- Try feta, cream cheese, or a cheese blend for variety. Spice Level:
- Adjust by removing jalapeño seeds and membranes.
- Serve with ranch, spicy mayo, or sweet chili sauce.
- Garnish with cilantro or green onions.
- Pairs well with a crisp salad or tomato soup. Make-Ahead Tips:
- Assemble rolls up to 24 hours ahead or freeze for later. Cheese Substitutions:
- Try feta, cream cheese, or a cheese blend for variety. Spice Level:
- Adjust by removing jalapeño seeds and membranes.